BEING A TEACHER IS A DIFFICULT TASK NOWADAYS, SO I DECIDED TO FOLLOW THIS PIECE OF ADVICE BY BRUCE LEE:
Empty your mind, be formless. Shapeless, like water. If you put water into a cup, it becomes the cup. You put water into a bottle and it becomes the bottle. You put it in a teapot it becomes the teapot. Now, water can flow or it can crash. Be water, my friend.
I really like cooking. I love to spend hours and hours in the kitchen trying new recipes. My grandmother often teach me traditional recipes and I try to learn it to show them to my children. I also use to watch cooking shows such as "Carlos Arguiñano in your kitchen" or "Masterchef". In Spain, we have very good and important chefs who are recognized around the world: like Ferrán Adriá or Roca brothers. Spanish cooking is very healthy and tasty and everyone loves it. My favourite Spanish food are crumbs, specially, my grandmother's crumbs because she uses a typical recipe from "the Alpujarra" with potatoes. The foreign food I like the best is Italian pizza: I love to cook and eat it with friends! In Salobreña there are very good restaurants with excellent food. my favourites are: "Chanquete", "Verdejo" and "Mesón de la Villa". And if you want to eat a fantastic pizza, you have to go to pizzeria "Fontana": it's wonderful!
Actually, I don’t like cooking. I don’t cook almost anything, just some simple dishes to dinner when I'm alone. I think that it’s a privilege that the best restaurant in the world is Spanish. I’d love to go there to try some of the dishes, but I recently saw on television that reservations couldn’t be made until September! I'm not fussy, I like almost everything. I love fish, vegetables, pasta ... so I have no problem when I go out to eat. In Salobreña, I often go to some restaurants as 'El Trasmallo', and with my friends, I go to pizzerias or sandwiches bars almost every Friday. My favorite dish is fideuá, a noodle paella with seafood and meat. It’s delicious, and although my mother doesn’t know how to cook it, when I go to my aunt's house, she cooks it to me. I also love cannelloni, crumbs and all kinds of fish, whether squid, swordfish, anchovies... But the things I like most are sweets. Ice cream, chocolate, and fruits are my favorite desserts and I like making strange mixes to blend different flavors.
I like cooking, but the problem is that I am not allowed to cook anything.. I like almost everything.I like fish, except the ones with fishbones,I also like meat, such as chicken, and vegetables When I go to Salobreña I go to bars that do not
put fish or pizzarias. I prefer going to Motril because there are more combinations of bars and there are macdonalds ...
My favorite dish is chicken with chips and spaghetti. I like the chicken and chips they sell in the "King of chicken"
I like most are the desserts (sweets), ice creams, cakes, chocolate ... I also like fruit a lot, my favourite one is watermelon.
One of the things I like doing the most is eating. I don't seem to like eating a lot, but I do! If I had a lot of money I would spend it on eating in the best restaurants in the world. My favourite food is pasta and meat, but I like all kinds of food.
My mother cooks well, but I think that grannies are the best chefs in all the world. That's one of the reasons I love visiting my grandmother, she cooks extremely well! She makes really nice meat balls and soups.
My father does the best meat. When we make a family barbacue, he's a super star!, everybody claps at him and is proud of him. Also me! they are delicious!
In fact, I love eating and I can also eat whatever I want because I do a lot of sport and I'm not going to be fat. But I must control the food because I can me and my sport career.
Nowadays, the world of cooking is immense. There are thousands of different plates and ingredients with which you can cook a multitude of recipes. For some people cooking can be boring and even an obligation. However, for other people cooking is an art and they enjoy cooking very much.
Firstly, it is important to point out that cooking is not easy. There are some recipes that are simple, but gourmet cooking requires a lot of practice, knowledge and passion. Besides, the best chefs in the world started cooking from scratch, so if you like cooking, with effort you can get far. Moreover, in terms of the recipes, you have to bear in mind that the most important thing is to innovate. A very significant feature of famous restaurants is that they cook traditional dishes but with innovative methods, creating a mix between traditional and modern cooking.
On the other hand, as we all know, there is a list made by famous gastronomes where the best restaurants in the world appear. The first place on the prestigious international list is now occupied by the Spanish restaurant El Celler de Can Roca, which has finally become number one after a couple of years of being in second place. The Celler, with three Michelin stars, is run by three brothers: Josep, Jordi and Joan Roca. It has been number 2 for the last two years. It was opened in 1986 and is known for its dishes that combine innovative cooking techniques with traditional ingredients, such as lobster parmentier with black trumpets and Iberian suckling pig with pepper sauce and garlic and quince terrine.
In conclusion, the world of cooking is very big and wonderful. Moreover, it is a great pride that a Spanish restaurant appears in the first place in this list. From my perspective, cooking can be a good way to express your creativity and experiment. However, I am not very good at it.
I really like cooking. I love to spend hours and hours in the kitchen trying new recipes. My grandmother often teach me traditional recipes and I try to learn it to show them to my children. I also use to watch cooking shows such as "Carlos Arguiñano in your kitchen" or "Masterchef". In Spain, we have very good and important chefs who are recognized around the world: like Ferrán Adriá or Roca brothers. Spanish cooking is very healthy and tasty and everyone loves it. My favourite Spanish food are crumbs, specially, my grandmother's crumbs because she uses a typical recipe from "the Alpujarra" with potatoes. The foreign food I like the best is Italian pizza: I love to cook and eat it with friends!
ResponderEliminarIn Salobreña there are very good restaurants with excellent food. my favourites are: "Chanquete", "Verdejo" and "Mesón de la Villa". And if you want to eat a fantastic pizza, you have to go to pizzeria "Fontana": it's wonderful!
Actually, I don’t like cooking. I don’t cook almost anything, just some simple dishes to dinner when I'm alone. I think that it’s a privilege that the best restaurant in the world is Spanish. I’d love to go there to try some of the dishes, but I recently saw on television that reservations couldn’t be made until September!
ResponderEliminarI'm not fussy, I like almost everything. I love fish, vegetables, pasta ... so I have no problem when I go out to eat. In Salobreña, I often go to some restaurants as 'El Trasmallo', and with my friends, I go to pizzerias or sandwiches bars almost every Friday.
My favorite dish is fideuá, a noodle paella with seafood and meat. It’s delicious, and although my mother doesn’t know how to cook it, when I go to my aunt's house, she cooks it to me. I also love cannelloni, crumbs and all kinds of fish, whether squid, swordfish, anchovies... But the things I like most are sweets. Ice cream, chocolate, and fruits are my favorite desserts and I like making strange mixes to blend different flavors.
María Rodríguez Martín 2º Bach. A
Este comentario ha sido eliminado por el autor.
ResponderEliminarI like cooking, but the problem is that I am not allowed to cook anything.. I like almost everything.I like fish, except the ones with fishbones,I also like meat, such as chicken, and vegetables When I go to Salobreña I go to bars that do not
ResponderEliminarput fish or pizzarias. I prefer going to Motril because there are more combinations of bars and there are macdonalds ...
My favorite dish is chicken with chips and spaghetti.
I like the chicken and chips they sell in the "King of chicken"
I like most are the desserts (sweets), ice creams, cakes, chocolate ... I also like fruit a lot, my favourite one is watermelon.
Este comentario ha sido eliminado por el autor.
ResponderEliminarOne of the things I like doing the most is eating. I don't seem to like eating a lot, but I do! If I had a lot of money I would spend it on eating in the best restaurants in the world. My favourite food is pasta and meat, but I like all kinds of food.
ResponderEliminarMy mother cooks well, but I think that grannies are the best chefs in all the world. That's one of the reasons I love visiting my grandmother, she cooks extremely well! She makes really nice meat balls and soups.
My father does the best meat. When we make a family barbacue, he's a super star!, everybody claps at him and is proud of him. Also me! they are delicious!
In fact, I love eating and I can also eat whatever I want because I do a lot of sport and I'm not going to be fat. But I must control the food because I can me and my sport career.
Nowadays, the world of cooking is immense. There are thousands of different plates and ingredients with which you can cook a multitude of recipes. For some people cooking can be boring and even an obligation. However, for other people cooking is an art and they enjoy cooking very much.
ResponderEliminarFirstly, it is important to point out that cooking is not easy. There are some recipes that are simple, but gourmet cooking requires a lot of practice, knowledge and passion. Besides, the best chefs in the world started cooking from scratch, so if you like cooking, with effort you can get far. Moreover, in terms of the recipes, you have to bear in mind that the most important thing is to innovate. A very significant feature of famous restaurants is that they cook traditional dishes but with innovative methods, creating a mix between traditional and modern cooking.
On the other hand, as we all know, there is a list made by famous gastronomes where the best restaurants in the world appear. The first place on the prestigious international list is now occupied by the Spanish restaurant El Celler de Can Roca, which has finally become number one after a couple of years of being in second place. The Celler, with three Michelin stars, is run by three brothers: Josep, Jordi and Joan Roca. It has been number 2 for the last two years. It was opened in 1986 and is known for its dishes that combine innovative cooking techniques with traditional ingredients, such as lobster parmentier with black trumpets and Iberian suckling pig with pepper sauce and garlic and quince terrine.
In conclusion, the world of cooking is very big and wonderful. Moreover, it is a great pride that a Spanish restaurant appears in the first place in this list. From my perspective, cooking can be a good way to express your creativity and experiment. However, I am not very good at it.